Family-run farm shop · Tendring, Essex
From our fields to your table.
Wallis's Farm Shop & Butchers is a family-run farm shop and butchers at The Stables, Heath Road, Tendring, Essex, CO16 0BX. We sell beef, lamb, pork and poultry reared on our own farm, plus homemade pies, Christmas hampers, BBQ packs and fresh bread. Order ahead on WhatsApp and collect from the farm.
- Family-runA local family farm
- Home-rearedGrass-fed beef, lamb and pork
- 4.6 on Google49 reviews
- Collect from the farmHeath Road, Tendring
One stop at the farm
Meat, fish, fruit and veg and fresh bread, all in one place.
Three local businesses, one farmyard. Do the whole weekend shop in one trip.
What we sell
Proper food, from the farm
Butchery
Joints, steaks, chops, mince, burgers, koftas and skewers from our own fields.
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BBQ packs
Two ready-made packs, £12 and £24, packed with burgers, sausages and skewers.
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Homemade pies
Six flavours, made with our own meat. Beef & Stilton is a firm favourite.
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Fresh bread
Delivered every morning from Mersea Island Bakery. Pre-order by 1pm for tomorrow.
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Local produce
Eggs, honey, chutneys, cheese, oils, gifts and the everyday bits.
Find out moreNot sure what's in?
Send us a message and ask what's on the counter this week.
Christmas hampers
Christmas dinner, sorted from the farm
Four hampers with turkey, beef, pork, sausage meat and pigs in blankets. Every one can be customised, and you choose your collection day.
- Family of 4£115
- Family of 6£140
- Family of 8£170
- Big£250
Last updated November 2026
How ordering works
Three simple steps. No forms.
- 1
Choose
Pick your hamper, BBQ pack, pies or cuts.
- 2
Tap Order on WhatsApp
Your message is written for you. Add your collection day and name.
- 3
Collect
We confirm your order, then you collect from the farm.
Our story
Reared here. Butchered here. Collected here.
We're a family farm in Tendring. We rear our own cattle, pigs, lamb and poultry in the fields behind the shop, and we look after them properly. Animal welfare comes first.
Our meat is produced on the farm, butchered on the farm and sold on the farm. That means full traceability and no long supply chains. Just good meat, from people who know where it came from.
"Fantastic, friendly, family run business."N B., from our Google reviewsMeet the family
From our Google reviews
What our customers say
"Amazing meat, pies and products. Staff are great, very friendly."
Charlie D.
"Chicken that actually tastes like and has the consistency of a Chicken, amazing!"
Mark B.
"The steaks were absolutely unreal, fantastic home-grown beef."
George L.
4.6 out of 5 from 49 Google reviews. Read them all on Google
Also at the farm
The Fish Stall at Wallis's
Michelle brings fresh fish and seafood to the farm every Thursday 9am to 4pm, Friday 9am to 4pm, Saturday 9am to 1pm. Cash only. A separate business, and a good reason to make one trip for the weekend shop.
New at the farm
Shyra's Veg Shed
Fresh fruit, vegetables and potatoes, coming to the farm in time for Christmas. Shyra's Veg Shed is a separate business. More details coming soon.
Follow us on Facebook for newsGood to know
Questions we get asked
Do you rear your own meat?
Yes. We rear our own cattle, pigs, lamb and poultry on the farm behind the shop. Our meat is produced on the farm, butchered on the farm and sold on the farm, so you get full traceability and no long supply chains. Animal welfare is a priority for us.
How do I order a Christmas hamper?
It takes three steps. Choose your hamper, tap the Order on WhatsApp button and fill in your collection day, extras and name in the message. We'll reply to confirm your order, then you collect from the farm on the day you chose.
Do you sell fresh bread?
Yes. Fresh bread is delivered every morning from Mersea Island Bakery, including granary, GI, sourdough, farmhouse loaves, tiger bread, bloomers and fresh rolls. We also stock sourdough breads and bagels.
Is there a fish stall at the farm?
Yes. Michelle's Fish Stall is at Wallis's every Thursday and Friday 9am to 4pm and Saturday 9am to 1pm, selling fresh fish and seafood. It's cash only. The Fish Stall is a separate business run by Michelle.
Your feedback
How did we do?
We read every bit of feedback. Pick a star rating and tap Submit.
Rated 4.6 out of 5 from 49 Google reviews. Read all reviews on Google
Find us
Come and see us at the farm
Wallis's Farm Shop & ButchersThe Stables, Heath Road, Tendring, Essex, CO16 0BX
Call 07551 576993WhatsApp usGet directions
Coming from further afield? See directions from Clacton, Colchester and nearby.
Opening hours
| Monday | 9am to 6pm |
|---|---|
| Tuesday | 9am to 6pm |
| Wednesday | 9am to 6pm |
| Thursday | 9am to 6pm |
| Friday | 9am to 6pm |
| Saturday | 9am to 6pm |
| Sunday | 9am to 1pm |
Last updated November 2026. Hours can change at bank holidays and Christmas, so check Facebook.
Ready when you are
Order ahead and collect from the farm
Send us your order on WhatsApp and we'll confirm it. Or give us a ring, we're always happy to help.