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Wallis's Farm Shop & Butchers logo with two cattle heads
Trays of mince and sausages in the chiller

Home-reared pork

Pork, sausages and bacon from the farm

Wallis's Farm Shop & Butchers sells pork reared on our own farm in Tendring, Essex, including joints, chops, sausages, bacon and sausage meat.

What we offer

  • Rolled pork joints
  • Chops
  • Sausages
  • Bacon
  • Sausage meat
  • Pigs in blankets at Christmas

What's on the counter changes week to week. For a specific cut or size, order ahead.

How it's reared

Our pigs are reared on the farm behind the shop, with animal welfare as a priority. Produced, butchered and sold on the farm, with no long supply chain.

Cooking tips

  • For crisp crackling, dry the skin well and start the joint in a hot oven before turning it down.
  • Cook sausages low and slow rather than fast and hot, so they brown without splitting.
  • Ask us about gammon and bacon as Christmas hamper extras.

Also see Christmas hampers, BBQ packs and homemade pies.

Sausages sizzling on a barbecue

Ready when you are

Order ahead and collect from the farm

Send us your order on WhatsApp and we'll confirm it. Or give us a ring, we're always happy to help.

Order on WhatsApp Call